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In recent years, issues surrounding the safety and environmental impact of water purifying chemicals have come to the forefront. Chlorine, while effective, can form harmful disinfection byproducts when it reacts with organic matter in water. This has led to increased interest in alternative methods of disinfection that minimize these risks. Additionally, the use of biodegradable flocculants and coagulants is being pursued to reduce environmental impact.


In recent years, the manufacturing industry has begun to evolve significantly, driven by various technological advancements and shifts in consumer demand. One of the most impactful developments in this context is the rise of API (Active Pharmaceutical Ingredient) manufacturing. This sector, while traditionally focused on the production of raw materials for pharmaceutical products, has expanded to include innovative methodologies and technologies that enhance efficiency, safety, and sustainability.


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Berries: Strawberries, blueberries, raspberries, and blackberries are not only delicious but also rich in vitamin C.

Physical and Chemical Treatment of Water and Wastewater


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